음식 성분이야기
BUTTERMILK PANCAKES
브랜드 (Brand)
The Kellogg Company
GTIN_UPC
038000165849
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), WATER, BUTTERMILK, SUGAR, EGGS, CONTAINS 2% OR LESS OF LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SOYBEAN AND/OR CANOLA OIL, FRUCTOSE, SALT, NATURAL FLAVOR, SOY LECITHIN., VITAMINS AND MINERALS: VITAMIN A PALMITATE, REDUCED IRON, NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B12.
용량
105 g 3 PANCAKES
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
952.00 |
|
|
Sodium, Na |
276.00 |
|
|
Phosphorus, P |
238.00 |
|
|
Energy |
190.00 |
|
|
Potassium, K |
81.00 |
|
|
Calcium, Ca |
76.00 |
|
|
Carbohydrate, by difference |
37.14 |
|
|
Cholesterol |
10.00 |
|
|
Protein |
5.71 |
|
|
Sugars, total including NLEA |
4.76 |
|
|
Iron, Fe |
4.29 |
|
|
Niacin |
3.81 |
|
|
Total lipid (fat) |
2.38 |
|
|
Vitamin B-12 |
1.14 |
|
|
Fiber, total dietary |
1.00 |
|
|
Vitamin B-6 |
0.38 |
|
|
Riboflavin |
0.32 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |