Potassium, K

146.00

Vitamin C, total ascorbic acid

41.00

Energy

35.00

Calcium, Ca

14.00

Carbohydrate, by difference

9.03

Sugars, total including NLEA

4.86

Fiber, total dietary

2.10

Iron, Fe

0.76

Protein

0.69

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A