음식 성분이야기
PUMPKIN SPICE MULTIGRAIN CEREAL, PUMPKIN SPICE
브랜드 (Brand)
The Quaker Oats Company
GTIN_UPC
030000561157
성분 (Ingredients)
WHOLE GRAIN OAT FLOUR, SUGAR, CORN FLOUR, WHOLE WHEAT FLOUR, RICE FLOUR, CALCIUM CARBONATE, SALT, NATURAL FLAVOR, DISODIUM PHOSPHATE, REDUCED IRON, NIACINAMIDE*, ZINC OXIDE, BHT (PRESERVATIVE), YELLOW 5, THIAMIN MONONITRATE*, RIBOFLAVIN*, PYRIDOXINE HYDROCHLORIDE*, FOLIC ACID*, YELLOW 6.
용량
32 g 3/4 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
500.00 |
|
|
Energy |
375.00 |
|
|
Phosphorus, P |
312.00 |
|
|
Calcium, Ca |
312.00 |
|
|
Potassium, K |
281.00 |
|
|
Carbohydrate, by difference |
78.12 |
|
|
Carbohydrate, other |
53.00 |
|
|
Iron, Fe |
22.50 |
|
|
Sugars, total including NLEA |
18.75 |
|
|
Niacin |
15.63 |
|
|
Zinc, Zn |
11.72 |
|
|
Protein |
9.38 |
|
|
Fiber, total dietary |
6.20 |
|
|
Total lipid (fat) |
4.69 |
|
|
Fiber, soluble |
3.00 |
|
|
Vitamin B-6 |
1.56 |
|
|
Fatty acids, total polyunsaturated |
1.56 |
|
|
Fatty acids, total monounsaturated |
1.56 |
|
|
Riboflavin |
1.33 |
|
|
Thiamin |
1.00 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |