Energy

333.00

Carbohydrate, by difference

72.73

Sodium, Na

30.00

Protein

12.12

Fiber, total dietary

9.10

Iron, Fe

8.18

Niacin

3.64

Sugars, total including NLEA

3.03

Total lipid (fat)

1.52

Riboflavin

0.10

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Thiamin

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A