SPAGHETTI WITH MEAT SAUCE
브랜드 (Brand)
Marie Callender's Retail Foods
GTIN_UPC
021131504663
성분 (Ingredients)
MEAT SAUCE (TOMATOES IN JUICE [WATER, TOMATOES, TOMATO PASTE], COOKED BEEF AND PORK, ONIONS, WATER, MODIFIED CORN STARCH, SUGAR, GARLIC, TOMATO PASTE, SALT, FLAVORING, BEEF FLAVOR [COOKED BEEF, YEAST EXTRACT, MALTODEXTRIN, CARAMELIZED SUGAR SYRUP, BEEF TALLOW, BEEF EXTRACT, VEGETABLE JUICE CONCENTRATES {ONION, CARROT, CELERY}, SALT, SUGAR, CORN STARCH, LACTIC ACID, FLAVORS], OLIVE OIL, WINE, SEASONING [FLAVORINGS, SALT, SPICE, DEXTROSE], CANOLA OIL, BUTTER [CREAM, SALT]), COOKED ENRICHED PASTA (WATER, DURUM FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, DRIED EGG WHITES), GARLIC BREAD (BLEACHED ENRICHED FLOUR [MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLATE], WATER, VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED OIL], YEAST, SALT, HIGH FRUCTOSE CORN SYRUP, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DATEM, VEGETABLE SHORTENING [PARTIALLY HYDROGENATED SOYBEAN OIL, TBHQ], CONTAINS 2% OR LESS OF: ASCORBIC ACID, L-CYSTEINE HYDROCHLORIDE, AZODICAR-BONAMIDE, ENZYMES, CALCIUM PEROXIDE, CALCIUM PROPIONATE, ENZYME, GARLIC FLAVORED TOPPINGS [LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, LECITHIN, MONOGLYCERIDES, SODIUM BENZOATE, CITRIC ACID, NATURAL FLAVOR, ARTIFICIAL FLAVOR, BETA-CAROTENE, VITAMIN A PALMITATE, CALCIUM DISODIUM EDTA, PARSLEY FLAKES]).
용량
425 g 1 MEAL
이미지
영양소
함유량

Sodium, Na

249.00

Vitamin A, IU

235.00

Potassium, K

141.00

Energy

127.00

Phosphorus, P

47.00

Calcium, Ca

35.00

Magnesium, Mg

19.00

Carbohydrate, by difference

17.65

Cholesterol

5.00

Protein

4.71

Total lipid (fat)

4.24

Sugars, total including NLEA

2.82

Fiber, total dietary

1.90

Iron, Fe

1.27

Fatty acids, total saturated

1.18

Vitamin C, total ascorbic acid

1.10

Niacin

0.94

Zinc, Zn

0.53

Pantothenic acid

0.35

Vitamin B-12

0.21

Riboflavin

0.10

Copper, Cu

0.07

Fatty acids, total trans

N/A

Thiamin

N/A

Manganese, Mn

N/A