DIGIORNO, CHEESE STUFFED CRUST PIZZA, FOUR CHEESE, FOUR CHEESE
브랜드 (Brand)
Nestle USA Inc.
GTIN_UPC
071921016685
성분 (Ingredients)
CHEESE STUFFED CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, MODIFIED POTATO STARCH, SOYBEAN OIL. SUGAR, BREADCRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], YEAST, SALT BLEND [SALT, POTASSIUM CHLORIDE, NATURAL FLAVOR], METHYLCELLULOSE, SODIUM STEROYL LACTYLATE, DATEM), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), WATER, TOMATO PASTE, 2% OR LESS OF: PARMESAN, ASIAGO, AND ROMANO CHEESES MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID).
용량
120 g 0.5 PIZZA
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영양소
함유량

Sodium, Na

542.00

Vitamin A, IU

333.00

Energy

275.00

Calcium, Ca

250.00

Cholesterol

29.00

Carbohydrate, by difference

27.50

Total lipid (fat)

12.50

Protein

12.50

Fatty acids, total saturated

6.67

Sugars, total including NLEA

3.33

Fiber, total dietary

1.70

Iron, Fe

1.50

Vitamin C, total ascorbic acid

1.00

Fatty acids, total trans

0.42