음식 성분이야기
FOUR CHEESE A BLEND OF REDUCED FAT MOZZARELLA, PARMESAN, ASIAGO & ROMANO CHEESES PIZZA, FOUR CHEESE
브랜드 (Brand)
Nestle Usa-Frozen Food Division
GTIN_UPC
013800047199
성분 (Ingredients)
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SOYBEAN OIL, SUGAR, SOLUBLE CORN PRODUCT, DRIED GARLIC), REDUCED FAT MOZZARELLA CHEESE (CULTURED PART-SKIM MILK AND SKIM MILK, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), WATER, TOMATO PASTE, SEASONING (MALTODEXTRIN, MODIFIED CORNSTARCH, SUGAR, SALT, DEXTROSE, SPICES, SPICE EXTRACTIVES, DRIED GARLIC, CITRIC ACID, XANTHAN GUM), 2% OR LESS OF PARMESAN, ASIAGO, AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), MODIFIED CORNSTARCH, SALT, GARLIC POWDER, SPICE.
용량
170 g 1 PKG
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
294.00 |
|
|
Calcium, Ca |
288.00 |
|
|
Energy |
235.00 |
|
|
Potassium, K |
165.00 |
|
|
Carbohydrate, by difference |
37.65 |
|
|
Protein |
10.00 |
|
|
Cholesterol |
9.00 |
|
|
Sugars, total including NLEA |
4.71 |
|
|
Total lipid (fat) |
4.71 |
|
|
Iron, Fe |
2.00 |
|
|
Fatty acids, total saturated |
1.76 |
|
|
Fatty acids, total polyunsaturated |
1.47 |
|
|
Sugars, added |
1.20 |
|
|
Fiber, total dietary |
1.20 |
|
|
Fatty acids, total monounsaturated |
0.88 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |