음식 성분이야기
A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA
브랜드 (Brand)
Milton G. Waldbaum Company
GTIN_UPC
075925306377
성분 (Ingredients)
LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).
용량
28 g 1/4 cup
이미지 |
영양소 |
함유량 |
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Vitamin A, IU |
714.00 |
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Calcium, Ca |
714.00 |
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Sodium, Na |
643.00 |
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Energy |
357.00 |
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Cholesterol |
71.00 |
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Total lipid (fat) |
25.00 |
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Protein |
25.00 |
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Fatty acids, total saturated |
16.07 |
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Carbohydrate, by difference |
7.14 |
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Iron, Fe |
N/A |
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Fiber, total dietary |
N/A |
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|
Sugars, total including NLEA |
N/A |