Energy

96.00

Sodium, Na

44.00

Potassium, K

25.00

Carbohydrate, by difference

18.75

Protein

1.67

Total lipid (fat)

1.25

Fiber, total dietary

0.40

Iron, Fe

0.17

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A

Sugars, total including NLEA

N/A