음식 성분이야기
THAI STYLE CREAMY CURRY CHICKEN READY TO SERVE SOUP, THAI STYLE CREAMY CURRY CHICKEN
브랜드 (Brand)
Harris-Teeter Inc.
GTIN_UPC
07203672222
성분 (Ingredients)
FILTERED WATER, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), PARBOILED RICE, COOKED CHICKEN (CHICKEN MEAT, WATER, POTATO STARCH, SEA SALT), COCONUT CREAM (NATURAL COCONUT EXTRACT, WATER, XANTHAN GUM, CARAGEENAN, GUAR GUM), POTATO STARCH, RED PEPPERS, SUGAR, CONCENTRATED CHICKEN STOCK, THAI RED CURRY POWDER (SPICES [TURMERIC FOR COLOR], LEMON GRASS POWDER, DEHYDRATED TOMATO POWDER, GARLIC POWDER, SEA SALT, ONION POWDER, TAMARI POWDER [SOYBEAN, RICE FLOUR, RICE MALTODEXTRIN, SALT, DEXTRIN, SOY LECITHIN 2%], TOASTED SESAME SEED OIL), CARROTS, CORNSTARCH, SEA SALT, CILANTRO, LEMON GRASS, ONION POWDER, BASIL, FISH POWDER (COD, POLLOCK), TURMERIC.
용량
245 g 1 cup
이미지 |
영양소 |
함유량 |
|
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Sodium, Na |
196.00 |
|
|
Vitamin A, IU |
163.00 |
|
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Energy |
49.00 |
|
|
Calcium, Ca |
16.00 |
|
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Carbohydrate, by difference |
8.57 |
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Sugars, total including NLEA |
2.45 |
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Cholesterol |
2.00 |
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Protein |
1.63 |
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Total lipid (fat) |
1.22 |
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Fatty acids, total saturated |
0.82 |
|
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Iron, Fe |
0.44 |
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Fiber, total dietary |
0.40 |
|
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Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |