Energy

152.00

Carbohydrate, by difference

34.29

Fiber, total dietary

2.90

Protein

2.86

Total lipid (fat)

1.67

Iron, Fe

0.51

Fatty acids, total saturated

0.48

Sugars, total including NLEA

0.48

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A