Energy

50.00

Vitamin C, total ascorbic acid

21.40

Calcium, Ca

14.00

Carbohydrate, by difference

11.43

Sugars, total including NLEA

5.71

Fiber, total dietary

3.60

Protein

0.71

Iron, Fe

0.51

Total lipid (fat)

0.36

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A