CANADIAN BACON, EGG WHITE & CHEESE FULLY COOKED CANADIAN BACON, EGG WHITES AND PROCESS AMERICAN CHEESE ON A WHEAT ENGLISH MUFFIN BREAKFAST SANDWICHES, CANADIAN BACON, EGG WHITE & CHEESE
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800415478
성분 (Ingredients)
WHEAT ENGLISH MUFFIN: (WATER, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE WHEAT FLOUR, YEAST, CONTAINS LESS THAN 2 % OF THE FOLLOWING: YELLOW CORN FLOUR, YELLOW CORN MEAL, CALCIUM PROPIONATE [PRESERVATIVE], WHEAT GLUTEN, SUGAR, DRY HONEY POWDER [REFINERY SUGAR, HONEY], SALT, ASCORBIC ACID, CALCIUM SULFATE, DATEM, WHEAT STARCH, ENZYMES, FUMARIC ACID, CITRIC ACID, MONOCALCIUM PHOSPHATE), EGG WHITE PATTY: (EGG WHITES, MODIFIED FOOD STARCH, SOYBEAN OIL, SALT, CARRAGEENAN, EGG FLAVOR [MEDIUM CHAIN TRIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS], SOY LECITHIN), CANADIAN BACON: (CURED WITH WATER, SUGAR, SALT, CONTAINS 2% OR LESS OF: SODIUM LACTATE, SODIUM PHOSPHATE, FLAVORING, SODIUM DIACETATE, SODIUM NITRITE), PROCESS AMERICAN SHARP CHEESE: (CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, ARTIFICIAL COLOR, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], ACETIC ACID, ENZYMES, SOY LECITHIN).
용량
127 g 1 SANDWICH
이미지
영양소
함유량

Sodium, Na

520.00

Energy

165.00

Calcium, Ca

157.00

Vitamin A, IU

79.00

Carbohydrate, by difference

22.83

Cholesterol

16.00

Protein

9.45

Total lipid (fat)

3.94

Sugars, total including NLEA

2.36

Fatty acids, total saturated

1.97

Fiber, total dietary

1.60

Iron, Fe

1.42

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A