음식 성분이야기
ENTENMANN'S, ICED CAKE, STRAWBERRY, STRAWBERRY
브랜드 (Brand)
Bimbo Bakeries USA, Inc.
GTIN_UPC
072030022116
성분 (Ingredients)
SUGAR, WATER, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, PALM OIL, HIGH FRUCTOSE CORN SYRUP, STRAWBERRY PUREE, CORN SYRUP, WHEY (MILK), FOOD STARCH-MODIFIED (CORN), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVORS, MONO-AND DIGLYCERIDES, GLYCERYL LACTOESTERS OF FATTY ACIDS, SALT, PECTIN, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, CALCIUM CARBONATE, XANTHAN GUM, RED 40, CALCIUM SULFATE, CORNSTARCH, GELLAN GUM, DEXTROSE, AGAR, CAROB BEAN GUM, BLACK CARROT JUICE CONCENTRATE (COLOR), CALCIUM CITRATE, MALIC ACID, SODIUM CITRATE, CARAMEL COLOR, SOY LECITHIN.
용량
85 g 0.166 CAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
400.00 |
|
|
Sodium, Na |
294.00 |
|
|
Carbohydrate, by difference |
55.29 |
|
|
Calcium, Ca |
47.00 |
|
|
Cholesterol |
41.00 |
|
|
Sugars, total including NLEA |
40.00 |
|
|
Total lipid (fat) |
20.00 |
|
|
Fatty acids, total saturated |
7.06 |
|
|
Fatty acids, total polyunsaturated |
5.88 |
|
|
Fatty acids, total monounsaturated |
5.88 |
|
|
Protein |
2.35 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |