Energy

92.00

Sodium, Na

69.00

Carbohydrate, by difference

15.38

Protein

5.38

Fiber, total dietary

4.60

Total lipid (fat)

1.54

Iron, Fe

1.08

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A

Sugars, total including NLEA

N/A