Energy

585.00

Sodium, Na

464.00

Total lipid (fat)

42.34

Carbohydrate, by difference

28.23

Protein

24.19

Fiber, total dietary

12.10

Fatty acids, total saturated

8.06

Sugars, total including NLEA

2.02

Iron, Fe

1.45

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A