음식 성분이야기
SNACK CAKES
브랜드 (Brand)
McKee Foods Corporation
GTIN_UPC
024300041433
성분 (Ingredients)
SUGAR, WATER, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND PALM KERNEL OIL, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, COCOA, DEXTROSE, SOYBEAN OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, EGG WHITES, INVERT SUGAR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, MONO-AND DIGLYCERIDES, WHEY (MILK), MODIFIED CORN STARCH, CORN STARCH, SORBIC ACID (TO PRESERVE FRESHNESS), SOY LECITHIN, SORBITAN MONOSTEARATE, PROPYLENE GLYCOL MONOSTEARATE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80, CITRIC ACID, CARAMEL COLOR, RED 40.
용량
67 g 2 CAKES
이미지 |
영양소 |
함유량 |
|
|
Energy |
418.00 |
|
|
Sodium, Na |
254.00 |
|
|
Potassium, K |
119.00 |
|
|
Carbohydrate, by difference |
61.19 |
|
|
Sugars, added |
44.80 |
|
|
Sugars, total including NLEA |
44.78 |
|
|
Calcium, Ca |
30.00 |
|
|
Total lipid (fat) |
17.91 |
|
|
Fatty acids, total saturated |
10.45 |
|
|
Fatty acids, total monounsaturated |
3.73 |
|
|
Protein |
2.99 |
|
|
Iron, Fe |
2.39 |
|
|
Fatty acids, total polyunsaturated |
2.24 |
|
|
Fiber, total dietary |
1.50 |
|
|
Fatty acids, total trans |
N/A |
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|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |