CRUMB TOPPED DONUTS, CRUMB TOPPED
브랜드 (Brand)
Bimbo Bakeries USA, Inc.
GTIN_UPC
072030001210
성분 (Ingredients)
SUGAR, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE SHORTENING (PALM OIL), VEGETABLE OIL (SOYBEAN AND/OR PALM), DEXTROSE, SOY FLOUR, FOOD STARCH-MODIFIED (CORN), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ALUMINUM SULFATE), CORNSTARCH, GLYCERIN, NATURAL & ARTIFICIAL FLAVORS, SALT, NONFAT MILK, CORN SYRUP SOLIDS, EGG YOLKS, WHEY, BUTTERMILK, TAPIOCA STARCH, INTERESTERIFIED SOYBEAN OIL, MOLASSES, MONO- AND DIGLYCERIDES, ARTIFICIAL COLOR, CINNAMON, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE, SODIUM BENZOATE), POLYGLYCEROL ESTERS OF FATTY ACIDS, CELLULOSE GUM, XANTHAN GUM, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, SOY LECITHIN, WHEAT PROTEIN ISOLATE, CALCIUM CARBONATE, GUAR GUM, LOCUST BEAN GUM, WHEAT STARCH, AGAR, BETA CAROTENE (COLOR), SORBITAN MONOSTEARATE, EGG WHITES.
용량
55 g 1 DONUT
이미지
영양소
함유량

Energy

436.00

Sodium, Na

345.00

Potassium, K

91.00

Carbohydrate, by difference

60.00

Sugars, total including NLEA

36.36

Calcium, Ca

36.00

Sugars, added

34.50

Total lipid (fat)

20.00

Fatty acids, total saturated

9.09

Cholesterol

9.00

Fatty acids, total monounsaturated

6.36

Fatty acids, total polyunsaturated

3.64

Protein

3.64

Fiber, total dietary

1.80

Iron, Fe

1.45

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A