음식 성분이야기
OREGON BLUEBERRY FARMSTYLE GREEK LOWFAT YOGURT, OREGON BLUEBERRY
브랜드 (Brand)
Tillamook County Creamery Association
GTIN_UPC
072830440028
성분 (Ingredients)
PASTEURIZED GRADE A REDUCED FAT MILK, FRUIT BLEND (WATER, SUGAR, BLUEBERRIES, CORN STARCH, NATURAL FLAVOR, GUAR GUM, CITRIC ACID, FRUIT JUICE [COLOR]), LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS, LB. LACTIS, L. CASEI, L. RHAMNOSUS, L. BULGARICUS, L. LACTIS).
용량
150 g 5.3 ONZ
이미지 |
영양소 |
함유량 |
|
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Calcium, Ca |
100.00 |
|
|
Energy |
93.00 |
|
|
Vitamin A, IU |
67.00 |
|
|
Sodium, Na |
30.00 |
|
|
Carbohydrate, by difference |
11.33 |
|
|
Protein |
9.33 |
|
|
Sugars, total including NLEA |
8.00 |
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Cholesterol |
7.00 |
|
|
Total lipid (fat) |
1.33 |
|
|
Fatty acids, total saturated |
1.00 |
|
|
Fiber, total dietary |
0.70 |
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Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
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|
Iron, Fe |
N/A |