음식 성분이야기
HOT VINDALOO CURRY SPICE PASTE
브랜드 (Brand)
PATAK'S
GTIN_UPC
069276032108
성분 (Ingredients)
WATER, SPICES (INCLUDING PAPRIKA, GROUND RED PEPPER, TURMERIC, AND CUMIN), CANOLA OIL, SALT, CORN FLOUR, ACETIC ACID, CONTAINS 2% OR LESS OF TAMARIND, GARLIC POWDER, CITRIC ACID.
용량
15 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1333.00 |
|
|
Energy |
267.00 |
|
|
Total lipid (fat) |
23.33 |
|
|
Carbohydrate, by difference |
20.00 |
|
|
Fiber, total dietary |
13.30 |
|
|
Protein |
6.67 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Sugars, total including NLEA |
N/A |