Energy

162.00

Carbohydrate, by difference

36.19

Protein

2.86

Fiber, total dietary

0.50

Sugars, total including NLEA

0.48

Iron, Fe

0.34

Total lipid (fat)

0.24

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Calcium, Ca

N/A