CHRISTMAS GINGERBREAD SOFT COOKIES, GINGERBREAD
브랜드 (Brand)
McKee Foods Corporation
GTIN_UPC
024300041891
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), MOLASSES, SUGAR, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, WATER, INVERT SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: TOPPERS (SUGAR, CONFECTIONER'S GLAZE, YELLOW 5, RED 40 LAKE, CARNAUBA WAX, RED 40, BLUE 1, RED 3), EGGS, EGG WHITES, BAKING SODA, GINGER, SALT, SOY LECITHIN, CORN SYRUP, DEXTROSE, CARAMEL COLOR, CINNAMON, ALLSPICE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS LEMON), RED 40, WHEY (MILK), CITRIC ACID, SORBIC ACID (TO PRESERVE FRESHNESS).
용량
21 g 1 COOKIE
이미지
영양소
함유량

Energy

429.00

Sodium, Na

286.00

Carbohydrate, by difference

71.43

Calcium, Ca

48.00

Sugars, total including NLEA

33.33

Sugars, added

33.30

Cholesterol

24.00

Total lipid (fat)

14.29

Fatty acids, total saturated

7.14

Fatty acids, total monounsaturated

4.76

Iron, Fe

4.76

Protein

4.76

Fatty acids, total polyunsaturated

2.38

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Fiber, total dietary

N/A