TWIN-WRAPPED FALL PARTY CAKES
브랜드 (Brand)
McKee Foods Corporation
GTIN_UPC
024300041174
성분 (Ingredients)
SUGAR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, PALM AND PALM KERNEL OIL, DEXTROSE, COCOA, SOYBEAN OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, TOPPERS (SUGAR, CORN STARCH, PALM AND/OR PALM KERNEL OIL, NATURAL AND ARTIFICIAL FLAVOR, DEXTRIN, SOY LECITHIN, CONFECTIONER'S GLAZE, YELLOW 6 LAKE, CARNAUBAWAX, YELLOW 5 LAKE, RED 40 LAKE), EGG WHITES, WHEY (MILK), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CARAMEL COLOR, SALT, CORN STARCH, SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), SOY LECITHIN, MONO- AND DIGLYCERIDES, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80, ANNATTO EXTRACT, TURMERIC, RED 40, CITRIC ACID, POTATO STARCH.
용량
69 g 2 CAKES
이미지
영양소
함유량

Energy

435.00

Sodium, Na

203.00

Potassium, K

101.00

Carbohydrate, by difference

65.22

Sugars, total including NLEA

42.03

Sugars, added

40.60

Total lipid (fat)

17.39

Calcium, Ca

14.00

Fatty acids, total saturated

10.14

Fatty acids, total monounsaturated

4.35

Fatty acids, total polyunsaturated

2.90

Protein

2.90

Iron, Fe

2.03

Fiber, total dietary

1.40

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A