Energy

32.00

Sodium, Na

24.00

Carbohydrate, by difference

7.94

Vitamin C, total ascorbic acid

7.90

Sugars, total including NLEA

4.76

Fiber, total dietary

1.60

Protein

1.59

Iron, Fe

0.79

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A