음식 성분이야기
ALL NATURAL, MULTIGRAIN ULTRA THIN CRUST ROASTED VEGETABLE PIZZA WITH MOZZARELLA, WITH CHEDDAR, PARMESAN AND ROMANO CHEESE, RED & YELLOW PEPPER, RED ONION AND BROCCOLI, ROASTED VEGETABLE
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800378483
성분 (Ingredients)
CRUST (WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR, MULTI-GRAIN FLOUR BLEND [WHOLE WHITE WHEAT FLOUR, GOLDEN FLAXSEED MEAL, WHOLE OAT FLOUR, RYE MEAL], YEAST, HONEY, OLIVE OIL, MOLASSES, SUGAR, VITAL WHEAT GLUTEN, SALT), SAUCE (WATER, TOMATO PASTE, SALT, SUGAR, SPICES, ONION POWDER, GARLIC POWDER), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROASTED RED BELL PEPPER, ROASTED YELLOW BELL PEPPER, ROASTED RED ONION, BROCCOLI, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), ROMANO CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET, POTATO STARCH & CORN STARCH [ANTI-CAKING AGENTS]).
용량
137 g 0.333 PIZZA
이미지 |
영양소 |
함유량 |
|
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Vitamin A, IU |
365.00 |
|
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Sodium, Na |
328.00 |
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Calcium, Ca |
182.00 |
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Energy |
161.00 |
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Cholesterol |
22.00 |
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Carbohydrate, by difference |
18.98 |
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Protein |
8.76 |
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Vitamin C, total ascorbic acid |
6.60 |
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Total lipid (fat) |
6.57 |
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Fatty acids, total saturated |
3.65 |
|
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Sugars, total including NLEA |
2.92 |
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Fiber, total dietary |
2.20 |
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Iron, Fe |
0.79 |
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Fatty acids, total trans |
N/A |