Energy

229.00

Carbohydrate, by difference

60.00

Fiber, total dietary

31.40

Protein

22.86

Sodium, Na

14.00

Iron, Fe

6.00

Sugars, total including NLEA

2.86

Total lipid (fat)

1.43

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A