Energy

457.00

Potassium, K

87.00

Total lipid (fat)

22.82

Sugars, total including NLEA

14.40

Fatty acids, total saturated

14.29

Calcium, Ca

8.00

Protein

4.92

Fiber, total dietary

1.10

Iron, Fe

0.63

Vitamin C, total ascorbic acid

N/A