음식 성분이야기
CAMPBELL'S SOUP SAUSAGE AND PEPPERONI
브랜드 (Brand)
CAMPBELL SOUP COMPANY
GTIN_UPC
00051000227508
성분 (Ingredients)
INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), MUSHROOMS, ENRICHED PASTA (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ITALIAN SAUSAGE (PORK, SEASONING [SPICE, SALT, DEHYDRATED GARLIC], WATER, SALT), PEPPERONI (PORK, BEEF, SALT, SPICE [CONTANS MUSTARD], DEXTROSE, SEASONINGS (PAPRIKA EXTRACT, SPICE EXTRACT, BHA, BHT, CITRIC ACID), CULTURES, SODIUM NITRITE), RED PEPPERS, CONTAINS LESS THAN 2% OF: POTATO STARCH, DEHYDRATED ONIONS, SALT, SUGAR, CARROTS, DEHYDRATED GARLIC, SPICES, CABBAGE, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), ONIONS, CELERY, CELERY LEAVES, DEHYDRATED CHICKEN BROTH, SUGAR, FLAVORING, YEAST EXTRACT, PARSLEY, CHICKEN FAT.
용량
240 ml 1 CUP (240 mL)
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
329.00 |
|
|
Vitamin A, IU |
208.00 |
|
|
Calcium, Ca |
17.00 |
|
|
Cholesterol |
8.00 |
|
|
Carbohydrate, by difference |
5.83 |
|
|
Total lipid (fat) |
3.33 |
|
|
Protein |
2.50 |
|
|
Fatty acids, total saturated |
1.25 |
|
|
Sugars, total including NLEA |
1.25 |
|
|
Iron, Fe |
0.45 |
|
|
Fiber, total dietary |
0.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |