음식 성분이야기
CAMPBELL'S SLOW KETTLE SOUP CHICKEN ENCHILADA
브랜드 (Brand)
CAMPBELL SOUP COMPANY
GTIN_UPC
00051000214164
성분 (Ingredients)
INGREDIENTS: CHICKEN STOCK, TOMATO PUREE (WATER, TOMATO PASTE), WHITE MEAT CHICKEN, DICED TOMATOES IN TOMATO JUICE, BLACK BEANS, POBLANO CHILE PEPPERS, RED PEPPERS, VEGETABLE OIL, WATER, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHEESE PASTE (MONTEREY JACK CHEESE [MILK, CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], SURFACE RIPENED SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], WHEY, WATER, SALT), SALT, ONIONS**, WHEAT FLOUR, WHITE CORN FLOUR, WHEY PROTEIN CONCENTRATE, POTATO STARCH, ROASTED GARLIC**, PAPRIKA, SPICE, CARRAGEENAN, CHICKEN BROTH**, CANE SUGAR, FLAVORING, YEAST EXTRACT, CHICKEN FAT, GARLIC**. **DRIED
용량
440 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
323.00 |
|
|
Potassium, K |
159.00 |
|
|
Energy |
86.00 |
|
|
Calcium, Ca |
23.00 |
|
|
Cholesterol |
10.00 |
|
|
Carbohydrate, by difference |
7.73 |
|
|
Total lipid (fat) |
4.32 |
|
|
Protein |
4.32 |
|
|
Fiber, total dietary |
1.40 |
|
|
Sugars, total including NLEA |
1.36 |
|
|
Fatty acids, total saturated |
0.91 |
|
|
Iron, Fe |
0.61 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |