음식 성분이야기
BANQUET Classic Mac And Cheese, 10 OZ
브랜드 (Brand)
Conagra Brands
GTIN_UPC
00031000809225
성분 (Ingredients)
MACARONI AND CHEESE SAUCE: CHEESE SAUCE: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color). MACARONI: COOKED PASTA: Water, Elbow Macaroni (Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Soybean Oil. CONTAINS: MILK, WHEAT.
용량
283 g 1 Meal (283g)
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
6714.00 |
|
|
Sodium, Na |
410.00 |
|
|
Potassium, K |
78.00 |
|
|
Calcium, Ca |
71.00 |
|
|
Carbohydrate, by difference |
14.13 |
|
|
Cholesterol |
5.00 |
|
|
Total lipid (fat) |
3.89 |
|
|
Protein |
3.53 |
|
|
Sugars, total including NLEA |
2.12 |
|
|
Fatty acids, total polyunsaturated |
1.41 |
|
|
Fiber, total dietary |
1.40 |
|
|
Fatty acids, total saturated |
1.24 |
|
|
Fatty acids, total monounsaturated |
1.06 |
|
|
Vitamin C, total ascorbic acid |
0.80 |
|
|
Iron, Fe |
0.51 |
|
|
Fatty acids, total trans |
N/A |