Sodium, Na

471.00

Carbohydrate, by difference

58.82

Total lipid (fat)

23.53

Fatty acids, total saturated

11.76

Protein

8.82

Fiber, total dietary

8.80

Fatty acids, total monounsaturated

7.35

Fatty acids, total polyunsaturated

2.94

Iron, Fe

1.06

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin D (D2 + D3), International Units

N/A

Vitamin A, IU

N/A

Potassium, K

N/A

Calcium, Ca

N/A

Sugars, total including NLEA

N/A