Sodium, Na

841.00

Potassium, K

170.00

Carbohydrate, by difference

47.73

Total lipid (fat)

34.09

Fatty acids, total saturated

15.91

Fatty acids, total monounsaturated

11.36

Fiber, total dietary

9.10

Protein

6.82

Fatty acids, total polyunsaturated

4.55

Iron, Fe

1.64

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Calcium, Ca

N/A

Sugars, total including NLEA

N/A