음식 성분이야기
RIPPLE CHEDDAR & SOUR CREAM POTATO CHIPS, RIPPLE CHEDDAR & SOUR CREAM
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800119734
성분 (Ingredients)
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), WHEY, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, ONION POWDER, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), MONOSODIUM GLUTAMATE, BUTTERMILK SOLIDS, YEAST EXTRACT, SKIM MILK SOLIDS, BLUE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), GARLIC POWDER, SOYBEAN OIL, EXTRACTS OF TURMERIC (COLOR), DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW 5, YELLOW 6, YELLOW 6 LAKE, YELLOW 5 LAKE.
용량
28 g 1 ONZ
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
946.00 |
|
|
Sodium, Na |
643.00 |
|
|
Energy |
536.00 |
|
|
Carbohydrate, by difference |
53.57 |
|
|
Total lipid (fat) |
35.71 |
|
|
Fatty acids, total polyunsaturated |
21.43 |
|
|
Fatty acids, total monounsaturated |
8.93 |
|
|
Sugars, total including NLEA |
7.14 |
|
|
Protein |
7.14 |
|
|
Fatty acids, total saturated |
5.36 |
|
|
Fiber, total dietary |
3.60 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |