Energy

263.00

Carbohydrate, by difference

36.36

Fiber, total dietary

5.10

Protein

3.03

Sugars, total including NLEA

2.02

Total lipid (fat)

1.01

Iron, Fe

0.91

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A