Energy

321.00

Carbohydrate, by difference

78.57

Sugars, total including NLEA

71.43

Phosphorus, P

71.00

Calcium, Ca

71.00

Sodium, Na

36.00

Fiber, total dietary

7.10

Protein

3.57

Iron, Fe

1.29

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A