Energy

429.00

Calcium, Ca

71.00

Carbohydrate, by difference

60.71

Sugars, total including NLEA

32.14

Total lipid (fat)

28.57

Fiber, total dietary

17.90

Fatty acids, total saturated

16.07

Protein

10.71

Iron, Fe

6.43

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A