Energy

441.00

Sodium, Na

324.00

Potassium, K

162.00

Carbohydrate, by difference

85.29

Sugars, total including NLEA

52.94

Sugars, added

52.90

Calcium, Ca

47.00

Cholesterol

15.00

Total lipid (fat)

7.35

Fatty acids, total saturated

4.41

Protein

2.94

Fiber, total dietary

2.90

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A