Vitamin C, total ascorbic acid

47.80

Calcium, Ca

18.00

Energy

11.00

Carbohydrate, by difference

9.73

Sugars, total including NLEA

7.08

Fiber, total dietary

1.80

Protein

0.88

Iron, Fe

0.32

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A