Energy

311.00

Potassium, K

271.00

Carbohydrate, by difference

64.44

Protein

8.89

Total lipid (fat)

2.22

Fiber, total dietary

2.20

Iron, Fe

2.07

Calcium, Ca

2.00

Fatty acids, total saturated

0.44

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A