Energy

500.00

Sodium, Na

250.00

Total lipid (fat)

39.29

Protein

25.00

Carbohydrate, by difference

17.86

Fiber, total dietary

7.10

Fatty acids, total saturated

5.36

Iron, Fe

2.57

Sugars, total including NLEA

1.79

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A