Energy

62.00

Potassium, K

41.00

Sodium, Na

18.00

Carbohydrate, by difference

15.04

Sugars, total including NLEA

12.39

Sugars, added

8.00

Calcium, Ca

3.00

Fiber, total dietary

2.70

Iron, Fe

0.71

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A