음식 성분이야기
MILK CHOCOLATE WITH GINGERSNAP FILLING
브랜드 (Brand)
DALECARLIA CHOCOLATES
GTIN_UPC
7350082260032
성분 (Ingredients)
SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, VEGETABLE FAT (SHEA BUTTER, COCONUT OIL, SUNFLOWEROIL), BUTTER FAT, SKIMMED MILK POWDER, WHEY POWDER FROM MILK, EMULSIFIER, LECITHIN (SOYA), COCOA POWDER, FLAVOURS, SALT, COCOA SOLIDS: 32% MINIMUM AND MINIMUM 24% MILK SOLIDS IN THE MILK CHOCOLATE.
용량
10 g 10 GRM
이미지 |
영양소 |
함유량 |
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Energy |
600.00 |
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Sugars, total including NLEA |
50.00 |
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Carbohydrate, by difference |
50.00 |
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Total lipid (fat) |
35.00 |
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Fatty acids, total saturated |
25.00 |
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Protein |
10.00 |
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Fatty acids, total trans |
N/A |
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Cholesterol |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Vitamin A, IU |
N/A |
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Sodium, Na |
N/A |
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Iron, Fe |
N/A |
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Calcium, Ca |
N/A |
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Fiber, total dietary |
N/A |