음식 성분이야기
EVERYTHING EGG BAGELS
브랜드 (Brand)
BAKERY FRESH GOODNESS
GTIN_UPC
011110191625
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM [MILK], MAY CONTAIN ANNATTO [FOR COLOR]), FRIED ONIONS (ONIONS, PALM OIL, WHEAT FLOUR, SALT), SUGAR, SALT, DRIED WHOLE EGG, YEAST, SESAME SEEDS, DEHYDRATED TOASTED ONIONS, CULTURED WHEAT STARCH, YELLOW CORNMEAL, YELLOW CORN FLOUR, POPPY SEEDS, POTASSIUM SORBATE (PRESERVATIVE), ANNATTO AND TURMERIC (FOR COLOR), ASCORBIC ACID, ENZYMES.
용량
99 g 1 BAGEL
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
778.00 |
|
|
Energy |
303.00 |
|
|
Potassium, K |
111.00 |
|
|
Calcium, Ca |
91.00 |
|
|
Carbohydrate, by difference |
49.49 |
|
|
Cholesterol |
40.00 |
|
|
Protein |
9.09 |
|
|
Total lipid (fat) |
7.07 |
|
|
Sugars, total including NLEA |
6.06 |
|
|
Sugars, added |
4.00 |
|
|
Fatty acids, total saturated |
3.03 |
|
|
Iron, Fe |
3.03 |
|
|
Fiber, total dietary |
2.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |