Energy

351.00

Carbohydrate, by difference

71.76

Calcium, Ca

24.00

Protein

11.76

Fiber, total dietary

3.50

Sugars, total including NLEA

2.35

Total lipid (fat)

1.76

Iron, Fe

1.48

Fatty acids, total saturated

0.24

Fatty acids, total trans

N/A

Cholesterol

N/A

Sodium, Na

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A