Calcium, Ca

47.00

Energy

35.00

Carbohydrate, by difference

8.24

Sodium, Na

6.00

Sugars, total including NLEA

3.53

Fiber, total dietary

3.50

Protein

2.35

Iron, Fe

1.18

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A