음식 성분이야기
SOURDOUGH LOAF
브랜드 (Brand)
BAKE SHOP
GTIN_UPC
4099100000412
성분 (Ingredients)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, SOUR STARTER (WHEAT FLOUR, CULTURED WHEAT FLOUR, YEAST, LACTIC ACID), MALTED BARLEY FLOUR, YEAST, AMYLASE.
용량
38 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
579.00 |
|
|
Energy |
237.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Protein |
7.89 |
|
|
Iron, Fe |
3.42 |
|
|
Fiber, total dietary |
2.60 |
|
|
Total lipid (fat) |
1.32 |
|
|
Fatty acids, total trans |
N/A |
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|
Sugars, total including NLEA |
N/A |
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|
Fatty acids, total saturated |
N/A |
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|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |
|
|
Calcium, Ca |
N/A |