Energy

375.00

Carbohydrate, by difference

71.43

Cholesterol

36.00

Sodium, Na

18.00

Protein

16.07

Fiber, total dietary

3.60

Total lipid (fat)

2.68

Iron, Fe

1.79

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A