음식 성분이야기
STRAWBERRY ICE CREAM
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800451131
성분 (Ingredients)
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES, WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, XANTHAN GUM, LOCUST BEAN GUM, NATURAL FLAVORS, RED 40, ANNATTO (COLOR).
용량
86 g 2/3 cup
이미지 |
영양소 |
함유량 |
|
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Energy |
198.00 |
|
|
Potassium, K |
186.00 |
|
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Calcium, Ca |
116.00 |
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|
Sodium, Na |
64.00 |
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Cholesterol |
41.00 |
|
|
Carbohydrate, by difference |
24.42 |
|
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Sugars, total including NLEA |
18.60 |
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Sugars, added |
12.80 |
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Total lipid (fat) |
9.30 |
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Fatty acids, total saturated |
5.81 |
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Protein |
3.49 |
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Fatty acids, total trans |
N/A |
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Vitamin D (D2 + D3), International Units |
N/A |
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|
Iron, Fe |
N/A |
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|
Fiber, total dietary |
N/A |