음식 성분이야기
BOLOGNESE SAUCE
브랜드 (Brand)
RAO'S
GTIN_UPC
747479000123
성분 (Ingredients)
ITALIAN WHOLE PEELED TOMATOES (PEELED TOMATOES, TOMATO PUREE, BASIL LEAF, SALT, CITRIC ACID [ACIDITY REGULATOR]), BEEF/PORK CRUMBLE (BEEF, PORK, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SALT, SOY FLOUR, SPICES, GARLIC, PARSLEY, NATURAL FLAVORING), ONIONS, CARROTS, OLIVE OIL, CELERY, UNCURED PANCETTA CRUMBLES NO NITRITES OR NITRATES ADDED EXCEPT THOSE NATURALLY OCCURING IN CULTURED CELERY POWDER AND SEA SALT (PORK, SALT, WATER, SPICES, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), NATURAL FLAVORING), GARLIC, SALT, BLACK PEPPER, THYME, PARSLEY, CITRIC ACID
용량
125 g 1/2 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
320.00 |
|
|
Potassium, K |
192.00 |
|
|
Energy |
96.00 |
|
|
Calcium, Ca |
40.00 |
|
|
Cholesterol |
8.00 |
|
|
Total lipid (fat) |
8.00 |
|
|
Carbohydrate, by difference |
4.00 |
|
|
Sugars, total including NLEA |
2.40 |
|
|
Protein |
2.40 |
|
|
Fatty acids, total saturated |
1.60 |
|
|
Fiber, total dietary |
1.60 |
|
|
Iron, Fe |
0.80 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |