음식 성분이야기
BURGER BUNS
브랜드 (Brand)
BUTTERNUT
GTIN_UPC
024126015205
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONER (MONOGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE (TO RETAIN FRESHNESS), SOY FLOUR, YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, CALCIUM CARBONATE), WHEAT STARCH, SOY LECITHIN.
용량
43 g 1 BUN
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
465.00 |
|
|
Energy |
256.00 |
|
|
Calcium, Ca |
212.00 |
|
|
Potassium, K |
86.00 |
|
|
Carbohydrate, by difference |
48.84 |
|
|
Protein |
9.30 |
|
|
Niacin |
6.51 |
|
|
Sugars, added |
4.70 |
|
|
Sugars, total including NLEA |
4.65 |
|
|
Total lipid (fat) |
3.49 |
|
|
Iron, Fe |
2.79 |
|
|
Fiber, total dietary |
2.30 |
|
|
Fatty acids, total polyunsaturated |
1.16 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.47 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |